Cress is a leafy green herb that belongs to the Brassicaceae family. It has small, delicate leaves and a peppery, tangy flavor that makes it a popular ingredient in salads, sandwiches, and garnishes. Cress is easy to grow and can be grown both indoors and outdoors in containers or garden beds. It prefers cool temperatures and well-draining soil. Cress is a good source of vitamins A and C, as well as calcium and iron. Some popular varieties of cress include watercress, garden cress, and upland cress.
All you need to know to grow successfully!
Square Foot Spacing:
The following are general guides to follow. However, nothing is set in stone. Feel free to experiment!
Ideal Temperature (C):
Growing your own food is one of the best things you can do for your health. Let’s check out some of the health benefits!
Tips to Growing Organically
Growing without the use of pesticides and herbicides is easier than you may think and it’s better for the environment!